{"id":18445,"date":"2022-02-09T10:50:23","date_gmt":"2022-02-09T10:50:23","guid":{"rendered":"https:\/\/www.cakeshautecouture.com\/cursos\/?post_type=product&#038;p=18445"},"modified":"2026-06-21T11:33:08","modified_gmt":"2026-06-21T09:33:08","slug":"curso-online-pasteles-sin-gluten","status":"publish","type":"product","link":"https:\/\/www.cakeshautecouture.com\/cursos\/producto\/curso-online-pasteles-sin-gluten\/","title":{"rendered":"Curso Online Pasteles sin Gluten"},"content":{"rendered":"<h2><strong>CURSO ONLINE PASTELES SIN GLUTEN<\/strong><\/h2>\n<h2><span style=\"color: #910a0a;\"><strong>50% OFF REBAJAS DE VERANO por tiempo limitado<\/strong><\/span><\/h2>\n<h4><span style=\"color: #bf8889;\"><em>Desde el inicio de mi escuela en 2012 mi lema ha sido: \u201cHacer f\u00e1cil lo dif\u00edcil y ayudarte a llevar tu reposter\u00eda a un nivel superior\u201d\u00a0<\/em><\/span><\/h4>\n<p>En la <strong>primera Escuela Online de Pasteler\u00eda en espa\u00f1ol del mundo<\/strong>,\u00a0 con m\u00e1s de <strong>35.000 alumnos<\/strong>, aprender\u00e1s t\u00e9cnicas actuales de pasteler\u00eda moderna con recetas infalibles, sabores gourmet y resultados profesionales. De lo b\u00e1sico a lo perfecto, paso a paso contigo.<\/p>\n<h2>Aprende a realizar deliciosos pasteles gluten free para cel\u00edacos e intolerantes al gluten<\/h2>\n<p>En este curso online Patricia Arrib\u00e1lzaga te ense\u00f1a 4 deliciosas recetas de pasteles gourmet sin gluten aptos para cel\u00edacos e intolerantes al gluten.<\/p>\n<p>Para cada pastel Patricia propone exquisitos rellenos gourmet y coberturas y una decoraci\u00f3n elegante en base a frutas y flores comestibles, que llevan a la reposter\u00eda sin gluten a un nivel superior, pudiendo satisfacer las intolerancias alimentarias con productos delicados, fundentes al paladar y de sabores y texturas irresistibles.<\/p>\n<h2>CONTENIDO DEL CURSO<\/h2>\n<ul>\n<li>Bizcocho de vainilla ba\u00f1ado en alm\u00edbar de vainilla, relleno de lemon curd y cubierto de merengue italiano, decorado con manga pastelera y flores comestibles.<\/li>\n<li><span style=\"font-size: 16px;\">Pastel de chocolate, relleno de ganache de chocolate con leche y maracuy\u00e1 y cubierto con crema suiza de mantequilla de chocolate con efecto tronco de \u00e1rbol y decorado con frutas del bosque.<\/span><\/li>\n<li><span style=\"font-size: 16px;\">Pastel de lim\u00f3n relleno con crema de fresas sin mantequilla y con la t\u00e9cnica para cubrirlo de forma perfecta con crema suiza de mantequilla de vainilla y decorado con manga pastelera y flores comestibles.<\/span><\/li>\n<li>Pastel de almendras, relleno de mascarpone de dulce de leche y peras confitadas, decorado con manga pastelera en forma de flor y hojas de oro comestibles.<br \/>\n<h2><\/h2>\n<h2>A QUIEN VA DIRIGIDO EL CURSO<\/h2>\n<p>Este curso es para ti si:<\/p>\n<ul>\n<li>Quieres aprender desde cero con seguridad y sin frustraci\u00f3n.<\/li>\n<li>Deseas perfeccionar tus t\u00e9cnicas y dar un salto de nivel en tus creaciones.<\/li>\n<li>Buscas recetas rentables y actuales para tu emprendimiento de pasteler\u00eda.<\/li>\n<li>Eres un apasionado de la reposter\u00eda y quieres sorprender con tartas espectaculares.<\/li>\n<\/ul>\n<p>Gracias a un m\u00e9todo desarrollado a lo largo de m\u00e1s de 20 a\u00f1os de experiencia profesional, optimizar\u00e1s tu tiempo, tus recursos y tus resultados, logrando creaciones que destacan en un mercado cada vez m\u00e1s exigente.<\/p>\n<h2>EL CURSO INCLUYE<\/h2>\n<p>\u25cf V\u00eddeos en alta resoluci\u00f3n con explicaciones claras y detalladas<\/p>\n<p>\u25cf PDF descargables con recetas, materiales y t\u00e9cnicas.<\/p>\n<p>\u25cf Resoluci\u00f3n de dudas a trav\u00e9s de correo electr\u00f3nico.<\/p>\n<p>\u25cf Certificado del curso avalado por Patricia Arrib\u00e1lzaga.<\/p>\n<p>\u25cf Acceso ilimitado para aprender a tu ritmo desde cualquier lugar del mundo.<\/p>\n<h2>PATRICIA ARRIB\u00c1LZAGA<\/h2>\n<p>Referente internacional en pasteler\u00eda contempor\u00e1nea, con m\u00e1s de dos d\u00e9cadas de experiencia. Autora de cuatro libros de pasteler\u00eda premiados internacionalmente y directora de su Atelier en Barcelona desde 2002.<\/p>\n<p>Ha trabajado para clientes como Tous, Tiffany &amp; Co, Lanc\u00f4me, L\u2019Or\u00e9al y Mattel y sus creaciones han sido seleccionadas para eventos exclusivos, hoteles de lujo, producciones editoriales y publicaciones especializadas en Europa, Estados Unidos, Latinoam\u00e9rica, Jap\u00f3n y Australia.<\/p>\n<p>Su filosof\u00eda se basa en ingredientes naturales, t\u00e9cnicas precisas y una combinaci\u00f3n \u00fanica de dise\u00f1o y sabor.<\/p>\n<h2>TESTIMONIOS REALES<\/h2>\n<p>En el Instagram de Patricia Arrib\u00e1lzaga puedes ver <strong>testimonios aut\u00e9nticos<\/strong> de alumnos, con fotos, v\u00eddeos y comentarios reales sobre las creaciones que han logrado gracias a los cursos.<br \/>\nEn las historias destacadas de <strong>ALUMNOS<\/strong> descubrir\u00e1s resultados reales y experiencias transformadoras.<\/li>\n<\/ul>\n<h3><\/h3>\n<div id='gallery-1' class='gallery galleryid-18445 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/1-Tarta-sin-gluten-vainilla-y-lemon-curd-scaled.jpg'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/1-Tarta-sin-gluten-vainilla-y-lemon-curd-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/1-Tarta-sin-gluten-vainilla-y-lemon-curd-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/1-Tarta-sin-gluten-vainilla-y-lemon-curd-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/2-Tarta-sin-gluten-vainilla-y-lemon-curd_1-scaled.jpg'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/2-Tarta-sin-gluten-vainilla-y-lemon-curd_1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/2-Tarta-sin-gluten-vainilla-y-lemon-curd_1-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/2-Tarta-sin-gluten-vainilla-y-lemon-curd_1-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/3-Tarta-sin-gluten-chocolate-y-maracuya-scaled.jpg'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/3-Tarta-sin-gluten-chocolate-y-maracuya-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/3-Tarta-sin-gluten-chocolate-y-maracuya-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/3-Tarta-sin-gluten-chocolate-y-maracuya-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/4-Tarta-sin-gluten-chocolate-y-maracuya_1-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/4-Tarta-sin-gluten-chocolate-y-maracuya_1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/4-Tarta-sin-gluten-chocolate-y-maracuya_1-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/4-Tarta-sin-gluten-chocolate-y-maracuya_1-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/5-Tarta-sin-gluten-limon-y-fresas-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/5-Tarta-sin-gluten-limon-y-fresas-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/5-Tarta-sin-gluten-limon-y-fresas-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/5-Tarta-sin-gluten-limon-y-fresas-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/6-Tarta-sin-gluten-limon-y-fresas_1-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/6-Tarta-sin-gluten-limon-y-fresas_1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/6-Tarta-sin-gluten-limon-y-fresas_1-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/6-Tarta-sin-gluten-limon-y-fresas_1-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/7-Tarta-sin-gluten-limon-y-fresas_2-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/7-Tarta-sin-gluten-limon-y-fresas_2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/7-Tarta-sin-gluten-limon-y-fresas_2-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/7-Tarta-sin-gluten-limon-y-fresas_2-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/8-Tarta-sin-gluten-almendras-y-dulce-de-leche-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/8-Tarta-sin-gluten-almendras-y-dulce-de-leche-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/8-Tarta-sin-gluten-almendras-y-dulce-de-leche-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/8-Tarta-sin-gluten-almendras-y-dulce-de-leche-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/9-Tarta-sin-gluten-almendras-y-dulce-de-leche_1-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/9-Tarta-sin-gluten-almendras-y-dulce-de-leche_1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/9-Tarta-sin-gluten-almendras-y-dulce-de-leche_1-150x150.jpg 150w, https:\/\/www.cakeshautecouture.com\/cursos\/wp-content\/uploads\/2022\/02\/9-Tarta-sin-gluten-almendras-y-dulce-de-leche_1-100x100.jpg 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>CURSO ONLINE PASTELES SIN GLUTEN 50% OFF REBAJAS DE VERANO por tiempo limitado Desde el inicio de mi escuela en 2012 mi lema ha sido: \u201cHacer f\u00e1cil lo dif\u00edcil y ayudarte a llevar tu reposter\u00eda a un nivel superior\u201d\u00a0 En la primera Escuela Online de Pasteler\u00eda en espa\u00f1ol del mundo,\u00a0 con m\u00e1s de 35.000 alumnos, [&hellip;]<\/p>\n","protected":false},"featured_media":21694,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[26],"product_tag":[],"class_list":["post-18445","product","type-product","status-publish","has-post-thumbnail","product_cat-sin-categoria","desktop-align-left","tablet-align-left","mobile-align-left","first","instock","sale","downloadable","virtual","taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product\/18445","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/comments?post=18445"}],"version-history":[{"count":0,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product\/18445\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/media\/21694"}],"wp:attachment":[{"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/media?parent=18445"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product_brand?post=18445"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product_cat?post=18445"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.cakeshautecouture.com\/cursos\/wp-json\/wp\/v2\/product_tag?post=18445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}